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Pineapple Mai Tai (AKA Pai Tai)

Description

Ingredients

Directions

Mai Tai


1 1/2 oz. light rum
3/4 oz. dark rum
1/2 oz. Grand Marnier
1 oz. pineapple juice
1/2 oz. fresh lime juice

Put ingredients with ice in a cocktail shaker and shake for 30 seconds. Strain into glass and garnish with pineapple wedge and orchid.

 

 

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